¡Salud y Sabor!

5:30 pm to 7:30 pm

Salud y Sabor, a partnership between the Agri-cultura Network, Street Food Institute, and the NHCC, is a free evening of food, art, and entertainment aimed at providing families with an opportunity to connect around nutrition, cooking, healthy lifestyles, and culture.

Once a month, community members gather for cooking demonstrations using fresh, locally grown ingredients, as well as fun art activities for kids and adults, health screenings, and live entertainment. An emphasis is placed on exploring traditional Hispanic dishes, providing basic information/free screenings from local Western and alternative health practitioners, and creating a vibrant atmosphere with art activities and live music. In most months, free samples of local produce are available.

For more information on Salud y Sabor, contact David Torres at 505/246-2261 or email him DavidM.Torres@state.nm.us
Free public event

¡Salud y Sabor!

5:30 pm to 7:30 pm

Salud y Sabor, a partnership between the Agri-cultura Network, Street Food Institute, and the NHCC, is a free evening of food, art, and entertainment aimed at providing families with an opportunity to connect around nutrition, cooking, healthy lifestyles, and culture.

Once a month, community members gather for cooking demonstrations using fresh, locally grown ingredients, as well as fun art activities for kids and adults, health screenings, and live entertainment. An emphasis is placed on exploring traditional Hispanic dishes, providing basic information/free screenings from local Western and alternative health practitioners, and creating a vibrant atmosphere with art activities and live music. In most months, free samples of local produce are available.

For more information on Salud y Sabor, contact David Torres at 505/246-2261 or email him DavidM.Torres@state.nm.us
Free public event

¡Salud y Sabor!

5:30 pm to 7:30 pm

Salud y Sabor, a partnership between the Agri-cultura Network, Street Food Institute, and the NHCC, is a free evening of food, art, and entertainment aimed at providing families with an opportunity to connect around nutrition, cooking, healthy lifestyles, and culture.

Once a month, community members gather for cooking demonstrations using fresh, locally grown ingredients, as well as fun art activities for kids and adults, health screenings, and live entertainment. An emphasis is placed on exploring traditional Hispanic dishes, providing basic information/free screenings from local Western and alternative health practitioners, and creating a vibrant atmosphere with art activities and live music. In most months, free samples of local produce are available.

For more information on Salud y Sabor, contact David Torres at 505/246-2261 or email him DavidM.Torres@state.nm.us
Free public event

¡Salud y Sabor! Día de los Muertos/México

5:30 pm to 7:30 pm

Salud y Sabor, a partnership between the Agri-cultura Network, Street Food Institute, and the NHCC, is a free evening of food, art, and entertainment aimed at providing families with an opportunity to connect around nutrition, cooking, healthy lifestyles, and culture.

Once a month, community members gather for cooking demonstrations using fresh, locally grown ingredients, as well as fun art activities for kids and adults, health screenings, and live entertainment. An emphasis is placed on exploring traditional Hispanic dishes, providing basic information/free screenings from local Western and alternative health practitioners, and creating a vibrant atmosphere with art activities and live music. In most months, free samples of local produce are available.

For more information on Salud y Sabor, contact David Torres at 505/246-2261 or email him DavidM.Torres@state.nm.us
Free public event

Thank you to Holman’s USA for sponsoring all of our Día de los Muertos activities!

¡Salud y Sabor!: Argentina

5:30 pm to 7:30 pm

Salud y Sabor, a partnership between the Agri-cultura Network, Street Food Institute, and the NHCC, is a free evening of food, art, and entertainment aimed at providing families with an opportunity to connect around nutrition, cooking, healthy lifestyles, and culture.

Once a month, community members gather for cooking demonstrations using fresh, locally grown ingredients, as well as fun art activities for kids and adults, health screenings, and live entertainment. An emphasis is placed on exploring traditional Hispanic dishes, providing basic information/free screenings from local Western and alternative health practitioners, and creating a vibrant atmosphere with art activities and live music.  In most months, free samples of local produce are available.

For more information on Salud y Sabor, contact David Torres at 505/246-2261 or email him DavidM.Torres@state.nm.us

Free public event

¡Salud y Sabor!: Cuba

5:30 pm to 7:30 pm

Salud y Sabor, a partnership between the Agri-cultura Network, Street Food Institute, and the NHCC, is a free evening of food, art, and entertainment aimed at providing families with an opportunity to connect around nutrition, cooking, healthy lifestyles, and culture.

Once a month, community members gather for cooking demonstrations using fresh, locally grown ingredients, as well as fun art activities for kids and adults, health screenings, and live entertainment. An emphasis is placed on exploring traditional Hispanic dishes, providing basic information/free screenings from local Western and alternative health practitioners, and creating a vibrant atmosphere with art activities and live music.  In most months, free samples of local produce are available.

For more information on Salud y Sabor, contact Elena Baca at 505/246-2261 or ElenaD.Baca@state.nm.us.
Free public event

¡Salud y Sabor!: Peru

5:30 pm to 7:30 pm

Salud y Sabor, a partnership between the Agri-cultura Network, Street Food Institute, and the NHCC, is a free evening of food, art, and entertainment aimed at providing families with an opportunity to connect around nutrition, cooking, healthy lifestyles, and culture.

Once a month, community members gather for cooking demonstrations using fresh, locally grown ingredients, as well as fun art activities for kids and adults, health screenings, and live entertainment. An emphasis is placed on exploring traditional Hispanic dishes, providing basic information/free screenings from local Western and alternative health practitioners, and creating a vibrant atmosphere with art activities and live music.  In most months, free samples of local produce are available.

For more information on Salud y Sabor, contact Elena Baca at 505/246-2261 or ElenaD.Baca@state.nm.us.
Free public event

¡Salud y Sabor!: España

5:30 pm to 7:30 pm

Salud y Sabor, a partnership between the Agri-cultura Network, Street Food Institute, and the NHCC, is a free evening of food, art, and entertainment aimed at providing families with an opportunity to connect around nutrition, cooking, healthy lifestyles, and culture.

Once a month, community members gather for cooking demonstrations using fresh, locally grown ingredients, as well as fun art activities for kids and adults, health screenings, and live entertainment. An emphasis is placed on exploring traditional Hispanic dishes, providing basic information/free screenings from local Western and alternative health practitioners, and creating a vibrant atmosphere with art activities and live music.  In most months, free samples of local produce are available.

For more information on Salud y Sabor, contact Elena Baca at 505/246-2261, x167 or
ElenaD.Baca@state.nm.us.
Free public event

Spanish Wine Tasting: By Instituto Cervantes

6 pm to 8:30 pm

Instituto Cervantes Albuquerque, in partnership with the National Hispanic Cultural Center and Farm & Table, is hosting a wine tasting seminar at both locations. Helio San Miguel, a Spanish professional from Madrid who works as New York’s correspondent for Club de Gourmets (Spain´s leading wine and food magazine) is the presenter.

This event represents our love for gourmet Spanish products and desire to spread the word about them. Spain has an ancient winemaking tradition going back thousands of years, as well as more vineyards than any other country in the world. With around 60 officially designated wine regions and more than 2,000 wineries, it is also the third largest wine producer (after France and Italy) and the second wine exporter (after Italy), according to the International Wine Office..

The wine tasting event will consist of three different seminars, each offering approximately 10 types of wine:

Continue reading “Spanish Wine Tasting: By Instituto Cervantes”

¡Salud y Sabor!: Pueblos indígenas en América Latina

5:30 pm to 7:30 pm

Salud y Sabor, a partnership between the Agri-cultura Network, Street Food Institute, and the NHCC, is a free evening of food, art, and entertainment aimed at providing families with an opportunity to connect around nutrition, cooking, healthy lifestyles, and culture.

Once a month, community members gather for cooking demonstrations using fresh, locally grown ingredients, as well as fun art activities for kids and adults, health screenings, and live entertainment. An emphasis is placed on exploring traditional Hispanic dishes, providing basic information/free screenings from local Western and alternative health practitioners, and creating a vibrant atmosphere with art activities and live music.  In most months, free samples of local produce are available.

For more information on Salud y Sabor, contact Elena Baca at 505/246-2261, x167 or
ElenaD.Baca@state.nm.us.
Free public event